





Hovell Bar Monday to Friday, from 5 pm
Closed Saturday, Sunday & Public Holidays
Breakfast Offering
Boxed continental breakfast is available for purchase from reception
Dine-In Restaurant Monday to Friday, 5:30 pm – 8:30 pm
Room Service Monday to Friday, 5:30 pm – 8:30 pm
For dinner reservations, please call 02 6042 3900 or
dial ‘9’ on your room phone
Please dial ‘8’ on your room phone to place an order for dinner
$4 Room Service Fee
Available Monday to Friday – 5.30PM to 8.00PM
Please note: 10% surcharge applies on public holidays
STARTERS
Smoked Salmon Tostadas (GF, DF)
House-made corn tostadas, oak lettuce, kewpie mayo, pickled onion, avocado mousse 22
Tomato, Basil & Mozzarella Arancini (V)
Herb salad, kewpie mayo 20
Crispy Calamari
Parmesan & herb crumb, orange & fennel salad, orange aioli 22
Bruschetta
Turkish garlic bread, tomato, onion & basil salsa, parmesan, balsamic reduction 17
Garlic Bread 9
Garlic, Bacon & Cheese Bread 14
MAINS
Soup of the Day
Served with garlic bread (see specials) 22
250g Chargrilled Eye Fillet
Cooked to your liking, served with your choice of sides and sauce 49
Pan Seared Crispy Skin Salmon (GF, DF)
Cajun roasted potatoes, tomato salsa, green beans, sriracha aioli, charred lime 37
Prosciutto Wrapped Chicken (GF) (Contains nuts – ask staff)
Roasted potatoes, seasonal vegetables, honey mustard cream sauce 37
Penne alla Vodka with Prawns
King prawns, chili, spinach, creamy vodka tomato sauce 34
Risotto
Chicken, bacon, pumpkin, cashews & semi-dried tomato 28
Roast King Brown Mushroom Salad (V, GF)
Garlic thyme mushrooms, cauliflower puree, cherry tomato, micro herb salad 28
CLASSICS
Greek Lamb Burger
Turkish bread, grilled lamb, spinach, tomato, tabouleh, tzatziki, lemon
Served with house fries 30
Chicken Schnitzel
Served with your choice of sides and sauce 28
Chicken Parmigiana
Napoli, ham, cheese, served with your choice of sides 32
House Battered Fish & Chips
Garden salad, tartare, lemon 32
SIDES
Seasoned Chips
Rosemary salt, house dipping sauce 9
Corn Ribs
Sriracha aioli, charred lime 12
Seasonal Green Vegetables
Lightly salted & blanched 9
Mash Potato with Gravy 9
SAUCES
Gravy | Pepper | Creamy Mushroom | Bacon Kilpatrick 3
Garlic Cream Prawns (5) Add 14
DESSERTS
Sticky Date Pudding
Butterscotch sauce, ice-cream, strawberries 18
Southern Banana Pudding
Banana mousse, berry coulis, Chantilly cream, fresh fruit 18
Fruit Pavlova
Cream and fresh fruit 18
Chocolate Mud Vegan Cake (GF, V, DF)
Chocolate ganache, roasted almonds 18
Affogato
Espresso with vanilla ice cream 11
KIDS
for children under 12 years old 14
Chicken Nuggets & Chips
Calamari & Chips
Fish & Chips
Pasta Napoli with Bacon
EXTENSIVE DRINKS MENU AVAILABLE including cocktails, wine, beer, spirits and non-alcoholic options
